Is Meiji Biscuit Hello Panda Snacks Chocolate 50g Gluten Free?

Ingredients

Wheat Flour (35.5%), Vegetable Oil (Palm Oil), Sugar, Cocoa Mass (7.4%), Whole Milk Powder, Seasoning [Maltodextrin, Hydrolyzed Vegetable Protein, Yogurt Powder (Dextrin, Skim Milk Powder), Flavour Enhancers (Disodium 5'-Guanylate, Disodium 5'-Inosinate) Leavening Agents (Ammonium Bicarbonate, Sodium Bicarbonate), Emulsifiers (Sucrose Esters of Fatty Acids, Soya Lecithin), Salt, Malt Extract (Barley), Yeast Powder, Enzymes (Papain, Alpha-Amylase), Natural Colouring (Caramel), Artificial Vanilla and Chocolate Flavourings. Additive Derived From Plant and Synthetic Origin. Vegetable Oil (Palm Oil) is Plant Origin.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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