Is Meli's Monster Cookies Choco-lot Cookies, 12 Oz Vegetarian?
Description
This cookie has a rich, sweet flavor with contrasting textures—crisp edges, chewy centers and occasional chunky mix-ins—commonly enjoyed as a snack, dessert or with coffee; reviewers highlight satisfying size and taste, while some note uneven texture, excessive sweetness and occasional packaging inconsistencies often reported across multiple sellers and purchase batches.
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Description
This cookie has a rich, sweet flavor with contrasting textures—crisp edges, chewy centers and occasional chunky mix-ins—commonly enjoyed as a snack, dessert or with coffee; reviewers highlight satisfying size and taste, while some note uneven texture, excessive sweetness and occasional packaging inconsistencies often reported across multiple sellers and purchase batches.
Ingredients
Gluten-Free Rolled Oats, Peanut Butter (Roasted Peanuts, and Sugar, Contains 2% or Less of Molasses, Partially Hydrogenated Vegetable Oil (Soybean), Fully Hydrogenated Vegetable Oils (Rapeseed and Soybean), Mono & Diglycerides and Salt), Sugar, Eggs, Butter (Cream, Salt), Semi-Sweet Chocolate Chips (Sugar, Chocolate Liquor, Cocoa Butter, Soy Lecithin, Vanillin), Semi-Sweet Chocolate Chunks (Sugar, Chocolate, Cocoa Butter, Milkfat, Soy Lecithin, Natural Flavors), White Chocolate (Sugar, Partially Hydrogenated Palm Kernel and Palm Oils, Milk, Nonfat Milk, Soy Lecithin, Artificial Flavor), Light Karo Syrup (Light Corn Syrup, Salt, Vanilla), Baking Soda, Vanilla Extract, Salt.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.