Is Meli's Monster Cookies Choco-lot Cookies, 12 Oz Vegan?

Description
This cookie has a rich, sweet flavor with contrasting textures—crisp edges, chewy centers and occasional chunky mix-ins—commonly enjoyed as a snack, dessert or with coffee; reviewers highlight satisfying size and taste, while some note uneven texture, excessive sweetness and occasional packaging inconsistencies often reported across multiple sellers and purchase batches.

Description
This cookie has a rich, sweet flavor with contrasting textures—crisp edges, chewy centers and occasional chunky mix-ins—commonly enjoyed as a snack, dessert or with coffee; reviewers highlight satisfying size and taste, while some note uneven texture, excessive sweetness and occasional packaging inconsistencies often reported across multiple sellers and purchase batches.
Ingredients
Gluten-Free Rolled Oats, Peanut Butter (Roasted Peanuts, and Sugar, Contains 2% or Less of Molasses, Partially Hydrogenated Vegetable Oil (Soybean), Fully Hydrogenated Vegetable Oils (Rapeseed and Soybean), Mono & Diglycerides and Salt), Sugar, Eggs, Butter (Cream, Salt), Semi-Sweet Chocolate Chips (Sugar, Chocolate Liquor, Cocoa Butter, Soy Lecithin, Vanillin), Semi-Sweet Chocolate Chunks (Sugar, Chocolate, Cocoa Butter, Milkfat, Soy Lecithin, Natural Flavors), White Chocolate (Sugar, Partially Hydrogenated Palm Kernel and Palm Oils, Milk, Nonfat Milk, Soy Lecithin, Artificial Flavor), Light Karo Syrup (Light Corn Syrup, Salt, Vanilla), Baking Soda, Vanilla Extract, Salt.
What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.


