Is Member's Mark Brioche Slider Buns Alpha-Gal Friendly?

Ingredients

ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, MALTED BARLEY FLOUR), WATER, SUGAR, LIQUID EGGS (WHOLE EGGS, CITRIC ACID, WATER), YEAST, DOUGH CONDITIONER BLEND (MONO AND DIGLYCERIDES OF FATTY ACIDS, WHEAT GLUTEN, CULTURED WHEAT FLOUR, NATURAL FLAVOR, MALTED WHEAT FLOUR, ENZYMES, BETACAROTENE [COLOR]), DEACTIVATED YEAST, ASCORBIC ACID [PRESERVATIVE], CONTAINS 2% OR LESS OF WATER, CANOLA OIL, PEA PROTEIN, DEXTROSE, MALTODEXTRIN, CORNSTARCH, UNSALTED BUTTER (CREAM [MILK], NATURAL FLAVOR), GLUTEN-FREE WHEAT FLOUR, SALT, SOY OIL, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUNFLOWER OIL, ENZYMES. CONTAINS MILK, EGG, AND WHEAT.

What is a Alpha-Gal Friendly diet?

An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.

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