No. This product is not low FODMAP as it lists 1 ingredient that is likely high FODMAP at 1 serving and 3 ingredients that could be moderate or high FODMAP depending on source or serving size.

Is Memphis bbq style Low FODMAP?

No. This product is not low FODMAP as it lists 1 ingredient that is likely high FODMAP at 1 serving and 3 ingredients that could be moderate or high FODMAP depending on source or serving size.
Product Image
Spoonful app scanning a product

Scan products instantly

500K+ users • 4.6★ rating

Download on App StoreGet it on Google Play

Free download • No credit card

Ingredients

96% pork, sugar, cornflour, caramelised sugar syrup, spices (smoked paprika, cinnamon, allspice), flavourings, smcke flavouring, dried tomato, salt, srmoked salt, dried garlic, stabiliser: xanthan gum, additional information grills in approx, 14-16 minutes, see reverse for full cooking instructions, packaged in a protective atmosphere, produced in the uk using eu and non-eu pork and glaze, although every care has been taken to remove bones , some small pieces may remain, see reverse for more information about how this product was farmed or to find out more visit us at www,lidl,co,uk or www,lidl,je, 880ge lidl

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

About this product

Meat · Piece

Flavor
SmokySweetSavorySalty
Texture
JuicyTender
Commonly used for
Meal PrepSandwichSnackingGrilling
Low FODMAP? Memphis bbq style | Spoonful