Is Merci Finest Selection Assorted Chocolates Gluten Free?


Ingredients
Filled And Unfilled Chocolate Specialties. Ingredients: Sugar, Cocoa Mass, Cocoa Butter, Cream Powder (6.8%) (from Milk), Ground Almonds (4.3%), Vegetable Fats (contains Shea Nut, Antioxidant (307b)), Full Cream Milk Powder, Skim Milk Powder, Lactose (from Milk), Fat Reduced Cocoa Powder, Butterfat (from Milk), Fructose, Coffee Powder (0.4%), Emulsifier (322 From Soy), Glucose Syrup (from Wheat), Invert Sugar Syrup (from Wheat), Buttermilk Powder (from Milk), Dextrose (from Wheat), Natural Flavor, Vanilla Extract, Salt. Dark Chocolate Cream: Contains 45% Cocoa Solids Minimum And 19% Milk Solids Minimum. Dark Chocolate With Marzipan Filling: Contains 26% Cocoa Solids Minimum. Contains 48% Cocoa Solids Minimum In The Chocolate Part. Dark Chocolate With Cocoa Mousse Filling: Contains 32% Cocoa Solids Minimum. Contains 48% Cocoa Solids Minimum In The Chocolate Part. White Chocolate Layered With Coffee Flavoured Milk Chocolate: Contains 29% Cocoa Solids Minimum And 26% Milk Solids Minimum. Contains 30% Cocoa Solids Minimum And 25% Milk Solids Minimum In The Milk Chocolate Part, And 28% Cocoa Solids Minimum And 28% Milk Solids Minimum In The White Chocolate Part. Contains Milk, Almonds, Shea Nut, Wheat And Soy. May Contain Peanuts, Egg And Other Tree Nuts.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.


