Is Metamucil Fiber Thins, Psyllium Husk Fiber Apple Crisp Gluten Free?
Description
Apple-crisp flavored thin wafers offer a mild sweet-tart taste and a light, crisp snap; users commonly enjoy them as on-the-go snacks, quick between-meal bites, or paired with coffee. Reviews often note consistent flavor, delicate crunch, convenient single-serve packaging, and occasional complaints about crumbs, small piece sizes, and freshness notes reported.
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Description
Apple-crisp flavored thin wafers offer a mild sweet-tart taste and a light, crisp snap; users commonly enjoy them as on-the-go snacks, quick between-meal bites, or paired with coffee. Reviews often note consistent flavor, delicate crunch, convenient single-serve packaging, and occasional complaints about crumbs, small piece sizes, and freshness notes reported.
Ingredients
Wheat Flour, Sugar, Corn Oil, Psyllium Husk, Fructose, Oat Hull Fiber, Brown Sugar, Corn Starch, Natural And Artificial Flavors, Soy Lecithin, Molasses, Sodium Bicarbonate, Ascorbic Acid (preservative). Contains Soy, Wheat
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.