Is MEURER BROTHERS, ASSORTED MINI DANISH Gluten Free?

Ingredients

WATER, SUGAR, WHEAT FLOUR, MARGARINE (SOYBEAN OIL, SALT, MONO AND DIGLYCERIDES, COLORED WITH ANNATTO/TURMERIC, CALCIUM DISODIUM EDTA (PRESERVATIVE), ARTIFICIAL FLAVOR. VITAMIN A PALMITATE), PALM OIL, APPLES (ASCORBIC ACID AND CITRIC ACID (PRESERVATIVES)), YEAST, CORN SYRUP, CREAM CHEESE (PASTEURIZED MILK AND CREAM, CHEESE CULTURE, STABILIZERS (CAROB BEAN AND/OR XANTHAN AND/OR GUAR GUMS)), STRAWBERRIES CHERRIES, MODIFIED FOOD STARCH, MODIFIED CORN STARCH, CORN FLOUR, CORN STARCH, VEGETABLE GUM, NATURAL FLAVOR, MALTODEXTRIN, DEXTROSE, SOY LECITHIN, SODIUM BICARBONATE, BETA CAROTENE (COLOR), GLYCERINE, AGAR, EGG WHITES, SODIUM PROPIONATE (PRESERVATIVE), SOY FLOUR, WHEY, SILICON DIOXIDE, CALCIUM SULFATE, LEMON PUREE, POTATO FLOUR, VINEGAR, EGGS, CULTURED WHEAT STARCH, WHEAT STARCH, CINNAMON, ALPHA TOCOPHEROL, TITANIUM DIOXIDE, BEET POWDER (COLOR)

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

Similar Products