Is MEXICAN RECIPE POBLANO CHICKEN PASTA GRILLED CHICKEN THIGHS WITH FETTUCCINE PASTA, ROASTED CORN & COTIJA CHEESE IN A CREAMY POBLANO SAUCE, MEXICAN RECIPE POBLANO CHICKEN PASTA Vegan?

Ingredients

Cooked fettuccine pasta (fettuccine pasta [durum wheat semolina, niacin, iron {ferrous sulfate}, thiamine mononitrate, riboflavin, folic acid], canola oil), poblano sauce (water, roasted poblano chile puree, cream cheese [milk, cream, salt, carob bean gum, cheese culture], whole milk [milk, vitamin d], cream [whole milk], onions, corn starch, cilantro, salt, canola oil, white distilled vinegar, garlic [garlic, citric acid, ascorbic acid {to maintain color}], spices), fajita seasoned chicken thighs (chicken thighs [chicken thighs, water, sodium phosphate, salt], canola oil, water, spices [including paprika], garlic powder, onion powder, chile powder [ground chiles, paprika, spices, garlic], sugar, umami [fermented rice extract {rice, rice malt, salt}, corn starch {corn starch, salt}, shiitake extract, kombu extract], citric acid), roasted sweet corn, cotija cheese (pasteurized milk, salt, cheese culture, enzyme), cilantro.

What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

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