Is Mi-Del Gluten-Free Graham Style Pie Crust, 7.1 Oz. Vegan?
Description
Mi del gluten free graham style pie crust 71 oz is a quality product made with all natural ingredients, making it a great option for anyone with gluten sensitivity. The crust is shelf stable and has no high-fructose corn syrup or preservatives. It is suitable for the entire family to enjoy. However, some reviewers have expressed disappointment in the packaging, stating that the pie crust arrived broken. Despite this, the crust itself is highly regarded for its gluten-free properties and natural ingredients.
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Description
Mi del gluten free graham style pie crust 71 oz is a quality product made with all natural ingredients, making it a great option for anyone with gluten sensitivity. The crust is shelf stable and has no high-fructose corn syrup or preservatives. It is suitable for the entire family to enjoy. However, some reviewers have expressed disappointment in the packaging, stating that the pie crust arrived broken. Despite this, the crust itself is highly regarded for its gluten-free properties and natural ingredients.
Ingredients
INGREDIENTS: RICE FLOUR, CANE SUGAR, PALM OIL, WATER, MOLASSES, BAKING SODA, SALT, NATURAL FLAVOR, GUAR GUM. Produced in a facility that processes Eggs, Tree Nuts, and Soy.
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.