Is Mi-Del Gluten-Free Graham Style Pie Crust, 7.1 Oz. Dairy Free?
Description
Mi del gluten free graham style pie crust 71 oz is a quality product made with all natural ingredients, making it a great option for anyone with gluten sensitivity. The crust is shelf stable and has no high-fructose corn syrup or preservatives. It is suitable for the entire family to enjoy. However, some reviewers have expressed disappointment in the packaging, stating that the pie crust arrived broken. Despite this, the crust itself is highly regarded for its gluten-free properties and natural ingredients.
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Description
Mi del gluten free graham style pie crust 71 oz is a quality product made with all natural ingredients, making it a great option for anyone with gluten sensitivity. The crust is shelf stable and has no high-fructose corn syrup or preservatives. It is suitable for the entire family to enjoy. However, some reviewers have expressed disappointment in the packaging, stating that the pie crust arrived broken. Despite this, the crust itself is highly regarded for its gluten-free properties and natural ingredients.
Ingredients
INGREDIENTS: RICE FLOUR, CANE SUGAR, PALM OIL, WATER, MOLASSES, BAKING SODA, SALT, NATURAL FLAVOR, GUAR GUM. Produced in a facility that processes Eggs, Tree Nuts, and Soy.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.