Is Michelina's Authentico Lasagna Alfredo with Broccoli & Mozzarella Gluten Free?

Ingredients

Cooked Enriched Macaroni Product (Water, Durum Semolina (Enriched With Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid)), Half And Half (Milk, Cream), Water, Broccoli, Low Moisture Part Skim Mozzarella Cheese (Cheese (Cultured Pasteurized Part Skim Milk, Salt, Enzymes), Modified Food Starch), Less Than 2% Of White Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Grated Cheese Blend (Parmesan And Asiago Cheeses (Cultured Milk, Salt, Enzymes), Natural Flavor, Cellulose, Salt), Modified Food Starch, Cheese Flavor (Enzyme Modified Cheese And Butter (Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Butter, Cheese Culture, Enzymes), Whey, Buttermilk Solids, Salt, Sodium Phosphate, Lactic Acid), Salt, Canola Oil, Yeast Extract, Chicken Broth Flavor (Chicken Broth, Salt, Flavors, Chicken Powder), Nonfat Milk Solids (Nonfat Milk, Whey Solids (Lactose), Vitamin A And D3), Romano Cheese Blend (Romano Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Natural Flavor, Cellulose, Salt), Spice, Xanthan Gum, Disodium Phosphate

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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