Is Milbona High Protein Chocolate Flavour Pudding Gluten Free?
Description
Smooth, creamy chocolate pudding offers a rich cocoa forward flavor and velvety, spoonable texture. People commonly eat it straight from the container as a quick snack, chill it before serving, or use it as a simple dessert topping for fruit or biscuits. Reviews note consistent creaminess, chocolate intensity and convenience.
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Description
Smooth, creamy chocolate pudding offers a rich cocoa forward flavor and velvety, spoonable texture. People commonly eat it straight from the container as a quick snack, chill it before serving, or use it as a simple dessert topping for fruit or biscuits. Reviews note consistent creaminess, chocolate intensity and convenience.
Ingredients
84% Skimmed Milk, 8% Milk Protein, Cream (milk), 1.8% Cocoa Powder, Modified Maize Starch, 0.4% Fat Reduced Cocoa Powder1, Thickener: Carrageenan; Stabiliser. Sodium Phosphates; Sweeteners: Sucralose, Acesulfame K; Natural Flavouring, Lactase Rainforest Alliance Certified. Find Out More At Ra.org. "contains Less Than 0.1g Of Lactose Per 100g. Contans: Milk.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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