Is MILD TANGY LEMONGRASS RICE NOODLE CART, MILD TANGY LEMONGRASS Gluten Free?
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Ingredients
Water, Rice, Potato Starch, Lactic Acid, Amylase, Sauce: Sugar, Soy Sauce (Water, Salt, Soybean), Onion, Garlic, Spices (Including Red Pepper), Corn Maltodextrin, Pickled Radish (Radish, Salt, Water), Soybean Oil, Modified Corn Starch, Lemon, Lemongrass, Tamarind Paste (Tartaric Acid, Succinic Acid, Malic Acid, Tamarind Seed Gum, Pectin), Citric Acid, Xanthan Gum, Caramel Color, Yeast Extract, Dehydrated Vegetables: Bok Choy, Carrots, Red Bell Pepper, Topping: Sesame Seed
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.