Is Milk Bar Birthday Cake Premium Ice Cream - 14oz Gluten Free?
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Ingredients
Cream, Birthday Crumbs (Sugar, Enriched Wheat Flour [Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Soybean Oil, Coconut Oil, Sprinkles [Sugar, Potato Starch, Maltodextrin, Rice Bran Oil, Lemon Juice, Colors {Paprika Oleoresin, Turmeric, Spirulina Extract}, Vegetable Juice [Beetroot Red, Purple Sweet Potato, Red Radish], Glazing Agent {Carnauba Wax}], Brown Sugar, Natural Flavor, Baking Powder [Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate], Salt), Birthday Frosting (Powdered Sugar, Peanut Oil, Coconut Oil, Sunflower Lecithin, Salt, Natural Flavor), Skim Milk, Birthday Cake Flavor Base (Rice Syrup, Sugar, Water, Natural Flavors, Fruit & Vegetable Color [Pumpkin, Apple, Carrot], Salt, Cultured Dextrose [Maltodextrin]), Cane Sugar, Fruit & Vegetable Juice (Color), Egg Yolks, Water, Guar Gum
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.