Is Milk chocolate bar, Dairy Milk Gluten Free?
Description
Silky, creamy sweetness with a smooth, melt-in-the-mouth texture; often described as rich and easily shareable. Consumers commonly use the bar also for snacking, dessert accompaniment, baking and gifting. Reviews frequently cite consistent flavor and texture, nostalgic appeal, and occasional remarks about sweetness level, portion size, packaging, perceived value, and reliability.
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Description
Silky, creamy sweetness with a smooth, melt-in-the-mouth texture; often described as rich and easily shareable. Consumers commonly use the bar also for snacking, dessert accompaniment, baking and gifting. Reviews frequently cite consistent flavor and texture, nostalgic appeal, and occasional remarks about sweetness level, portion size, packaging, perceived value, and reliability.
Ingredients
Milk Chocolate (Sugarac/a!a , Milk , Cocoa Butterac/a!a , Unsweetened Chocolateac/a!a , Soy Lecithin, Natural And Artificial Flavours), Contains: Milk, Soy, May Contain Peanut, Tree Nuts, Ac/a!a Sugar And Cocoa Traded In Compliance With Fairtrade Standards, Total 70%
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.