Is MILK CHOCOLATE CRUNCHY CRISPS AND CREAMY CARAMEL DRENCHED IN MILK CHOCOLATE DREAMY CLUSTERS CANDY, MILK CHOCOLATE Gluten Free?


Ingredients
MILK CHOCOLATE (SUGAR, COCOA BUTTER, CHOCOLATE, NONFAT MILK, MILKFAT, LACTOSE, SOY LECITHIN, NATURAL FLAVOR), RICE FLOUR, POLYDEXTROSE, MALTITOL, GLYCERIN, NONFAT MILK, WHEAT FLOUR, BUTTER (CREAM, SALT), CREAM, AND LESS THAN 2% OF COCOA PROCESSED WITH ALKALI, MILK PROTEIN ISOLATE, SUGAR, BAKING SODA, YEAST, BARLEY MALT EXTRACT, PALM OIL, CANOLA OIL, CARRAGEENAN, SOY LECITHIN, SALT, ERYTHRITOL, DISODIUM PHOSPHATE, CARAMEL COLOR, NATURAL FLAVOR.
Look up any ingredient →What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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