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Is MILK CHOCOLATE EGGS WITH CARAMEL CENTER Dairy Free?

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Description

Sweet, creamy exterior yields quickly to a gooey, sticky interior; overall texture is smooth with a soft, melt in the mouth finish. Commonly served in seasonal baskets, candy dishes, party favors, or as a quick treat. Reviewers praise flavor and texture consistency; some note excessive sweetness and messy handling occasionally.

Ingredients

MILK CHOCOLATE (SUGAR; MILK; CHOCOLATE; COCOA BUTTER; MILK FAT; NONFAT MILK; SOY LECITHIN; NATURAL AND ARTIFICIAL FLAVOR); CORN SYRUP; HIGH FRUCTOSE CORN SYRUP; SUGAR; NONFAT MILK; PALM OIL; CONTAINS 2% OR LESS OF: ARTIFICIAL FLAVOR; SALT; SOY LECITHIN; SODIUM CARBONATE.

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What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.