Is MILK CHOCOLATE PEANUT BUTTER CREME EGG Gluten Free?
Description
A small, seasonal candy presenting a slightly firm outer coating and a velvety, sweet nut-flavored center; commonly eaten as a snack, used in holiday sharing, or chopped into baked goods. Reviewers note satisfying creaminess and balance of sweet and salty notes, with occasional comments about portion size and packaging consistency.
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Description
A small, seasonal candy presenting a slightly firm outer coating and a velvety, sweet nut-flavored center; commonly eaten as a snack, used in holiday sharing, or chopped into baked goods. Reviewers note satisfying creaminess and balance of sweet and salty notes, with occasional comments about portion size and packaging consistency.
Ingredients
milk chocolate (sugar , cocoa butter , chocolate , skim milk , milk fat , lactose , lecithin (soy) , pgpr), peanuts, sugar, dextrose, contains : 2% : or less of : cocoa butter, hydrogenated vegetable oil (palm kernel oil , palm oil), salt, palm kernel oil, cornstarch, tbhq and citric acid, to maintain freshness
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.