Is MINI SMOKED SAUSAGES, HABANERO, BACON & CHEDDAR Alpha-Gal Friendly?

No. This product is not Alpha-Gal friendly as it lists 11 ingredients that do not comply and 4 ingredients that may not comply.

Why it's not alpha-gal friendly

  • dehydrated cheese
  • bacon pieces
  • cheese cultures
  • whey
  • dehydrated cheddar cheese
  • pasteurized milk
  • cream
  • cultured milk
  • natural smoke flavoring
  • cured with water
  • dextrose
  • enzymes
  • +3 more

dehydrated cheese

Dietitian note

Cheese is typically derived from milk (dairy) and thus contains alpha-gal.

Note by Team Spoonful, Clinical nutrition experts

+11 more in the app

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Ingredients

PORK, BACON PIECES (CURED WITH WATER, SALT, SUGAR, SODIUM ERYTHORBATE, AND/OR SODIUM ASCORBATE, SODIUM NITRITE. MAY CONTAIN NATURAL SMOKE FLAVORING, SODIUM PHOSPHATE), WATER, PASTEURIZED AND PROCESSED CHEDDAR CHEESE (CHEDDAR CHEESE [CULTURED MILK, SALT, ENZYMES], WATER, CREAM, SODIUM PHOSPHATE, SALT, BETA CAROTENE [COLOR]), CONTAINS 2% OR LESS OF THE FOLLOWING: SUGAR, SALT, DEXTROSE, MALTODEXTRIN, SPICES, FLAVORINGS, DEHYDRATED CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), BELL PEPPERS, WHEY, DEHYDRATED CHEESE (PASTEURIZED MILK, CULTURES, SALT), DISODIUM PHOSPHATE, YEAST EXTRACT, PAPRIKA, POTASSIUM LACTATE, POTASSIUM ACETATE, SODIUM DIACETATE, SODIUM ERYTHORBATE, SODIUM NITRITE.

Check MINI SMOKED SAUSAGES, HABANERO, BACON & CHEDDAR against your own diets in the app.

What is a Alpha-Gal Friendly diet?

An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.

About this product

Meat · Stick

Flavor
SpicySmokySavory
Texture
ChewyTender
Commonly used for
SnackingGrillingMeal Prep