This product may or may not be low FODMAP as it lists 2 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.

Is MINI SNACKS WITH CHILI AND LEMON, CHILI AND LEMON Low FODMAP?

This product may or may not be low FODMAP as it lists 2 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.

Ingredients

WHEAT FLOUR, CORN STARCH, PALMOLEIN OIL, MALTODEXTRIN, SALT, CITRIC ACID, NATURAL FLAVORING, (OLEORESINS AND SPICES), CALCIUM SILICATE AS ANTICAKING AGENT, SODIUM DIACETATE, MONOSODIUM GLUTAMATE, ARTIFICIAL COLORS (FD&C YELLOW NO. 6 LAKE, FD&C RED NO. 40 LAKE, FD&C BLUE NO. 1 LAKE).

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What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

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