Is Mini Soft Baked Party Cake Cookies Gluten Free?


Ingredients
Enriched wheat flour, Sugars (sugar, fructose, blackstrap molasses. glucose), Modified palm oil and vegetable oil shortening, Water, Vegetable oil, Glycerin, Mono - and di-glycerides, Modified milk ingredients, Dried egg yolks, Modified corn starch, Salt, Hydrogenated palm kernel oil, Baking soda, Corn starch, Soy lecithin, Shellac, Xanthan gum, Cellulose gum, Carnauba wax, Corn flour, Natural and artificial flavour, Allura red, Sunset yellow FCF, Tartrazine, Erythrosine, Brilliant blue FCF.
Look up any ingredient →What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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