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What is a Gluten Free Diet?

A gluten-free diet excludes foods containing gluten, which is the protein found mainly in wheat, barley, rye and triticale. The diet is essential for those diagnosed with celiac disease or other medical conditions associated with gluten like non-celiac gluten sensitivity, wheat allergy, and gluten ataxia.

Minute Ready to Serve! Rice Microwaveable Brown Rice Whole Grain Cup - 8.8 Oz

Gluten Free Claim

Ingredients

Water, Brown Rice, Sunflower Oil, Sea Salt, Sunflower Lecithin (Emulsifier)

Allergens

Soybean and its Derivatives

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