Is Miss Vickie's® Sea Salt & Vinegar Flavored Kettle Cooked Potato Chips 8 oz. Bag Gluten Free?
Description
Salt-and-vinegar kettle chips deliver a pronounced tang with sturdy, kettle-cooked crunch, commonly used for casual snacking, sandwich accompaniment, and dipping at gatherings. Reviewers often cite consistent crispness and bold flavor; some note occasionally strong acidity or broken pieces in the bag, while others appreciate the hearty texture for hearty pairings.
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Description
Salt-and-vinegar kettle chips deliver a pronounced tang with sturdy, kettle-cooked crunch, commonly used for casual snacking, sandwich accompaniment, and dipping at gatherings. Reviewers often cite consistent crispness and bold flavor; some note occasionally strong acidity or broken pieces in the bag, while others appreciate the hearty texture for hearty pairings.
Ingredients
Potatoes, Vegetable Oil (Corn, Canola,, Sunflower Oil), Sea Salt & Vinegar Seasoning (Maltodextrin (Made From Corn), Sea Salt, Vinegar, Buttermilk, Lactose, Sugar, Dextrose, Yeast Extract, Citric Acid, And Sunflower Oil), Contains Milk
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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