Is Miss Vickie's Sweet & Spicy Ketchup Kettle Cooked Potato Chips Gluten Free?
Description
Sweet-and-spicy ketchup-flavored kettle chips deliver a pronounced tangy-sweet taste with a lingering mild heat. Crisp, thick-cut texture offers a sturdy crunch favored for standalone snacking, sharing at gatherings, or pairing with sandwiches and dips. Reviewers note bold flavor, satisfying crunch, and occasional uneven seasoning intensity across bags. Mostly positive feedback.
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Description
Sweet-and-spicy ketchup-flavored kettle chips deliver a pronounced tangy-sweet taste with a lingering mild heat. Crisp, thick-cut texture offers a sturdy crunch favored for standalone snacking, sharing at gatherings, or pairing with sandwiches and dips. Reviewers note bold flavor, satisfying crunch, and occasional uneven seasoning intensity across bags. Mostly positive feedback.
Ingredients
Specially Selected Potatoes, Vegetable Oil, Seasoning (sugar, Tomato Powder, Salt, Onion Powder, Maltodextrin, Garlic Powder, Vegetable Oil, Yeast Extract, Black Carrot Juice, Spices, Citric Acid*, Molasses Powder, Red Radish Juice, Paprika, Acacia, Sodium Diacetate*, Natural Flavour). *for Tartness. Contains: Milk.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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