Is MIX SELECTION CHOCOLATE Low FODMAP?

Ingredients
CHOCOLATE NEGRO: INGREDIENTS: ROASTED PEANUTS (40%), SUGAR, COCOA PASTE (22%), COCOA BUTTER (6%), COATING AGENTS (E-414, E-904), EMULSIFIER (SOYA LECITHIN), FLAVOURING. CHOCOLATE CON LECHE: INGREDIENTS: SUGAR, TOASTED ALMONDS (25%) COCOA BUTTER (17%), WHOLE MILK POWDER, COCOA PASTE (5%), WHEY, COATING AGENTS (E-414, E-904), EMULSIFIER (SOYA LECITHIN), FLAVOURING. CHOCOLATE BLANCO: INGREDIENTS: SUGAR, TOASTED ALMONDS (25%), COCOA BUTTER (21%) WHOLE MILK POOWDER, SKIMMED MILK POWDER, COATING AGENTS (E-414, E-904), EMULSIFIER (SOYA LECITHIN), FLAVOURING.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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