Is MIXED BERRY CONCORD GRAPE PROTEIN SMOOTHIE, MIXED BERRY CONCORD GRAPE Gluten Free?
Description
Bright berry and grape notes provide a balanced sweet and tart flavor, paired with a smooth, velvety texture and moderate thickness. Commonly enjoyed for breakfast, as a snack, after exercise, or on-the-go, it’s regularly used as a base in blended preparations, chilled desserts, or poured into bottles for regular consumption.
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Description
Bright berry and grape notes provide a balanced sweet and tart flavor, paired with a smooth, velvety texture and moderate thickness. Commonly enjoyed for breakfast, as a snack, after exercise, or on-the-go, it’s regularly used as a base in blended preparations, chilled desserts, or poured into bottles for regular consumption.
Ingredients
FILTERED WATER, STRAWBERRY JUICE FROM CONCENTRATE (FILTERED WATER, STRAWBERRY JUICE CONCENTRATE), CONCORD GRAPE JUICE FROM CONCENTRATE (FILTERED WATER, CONCORD GRAPE JUICE CONCENTRATE), WHITE GRAPE JUICE FROM CONCENTRATE (FILTERED WATER, WHITE GRAPE JUICE CONCENTRATE), BLUEBERRY JUICE FROM CONCENTRATE (FILTERED WATER, BLUEBERRY JUICE CONCENTRATE), GLYCERIN, SUGAR, SOY PROTEIN ISOLATE, RASPBERRY JUICE FROM CONCENTRATE (RASPBERRY JUICE CONCENTRATE), SOLUBLE CORN FIBER, NATURAL FLAVORS, CITRIC ACID (TO PRESERVE FRESHNESS), PECTIN, GUAR GUM, FRUIT AND VEGETABLE JUICE FOR COLOR, LOCUST BEAN GUM, VITAMIN C (ASCORBIC ACID).
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.