Is Mixed Fruit Chia Tart with Almond Crust Gluten Free?

Ingredients

Sugar, Soybean Oil, Water, Enriched Bleached Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Eggs, Emulsifiers (Mono & Diglycerides, Sorbitan Monostearate, Datem, Soy Lecithin, Propylene Glycol Esters, Polysorbate 60), Leavening (Baking Soda, Sodium Aluminum Phosphate, Sodium Acid Pyrophosphate, Monocalcium Phosphate), Modified Cornstarch, Wheat Gluten, Whey, Salt, Cornstarch, Natural & Artificial Flavor, Phosphoric Acid, Sodium Propionate, If Yellow Also: Coloring (Turmeric, Paprika), Corn Flour, If Chocolate Also: Cocoa (Alkalized), Icing: Sugar, Shortening (Palm Oil, Canola Oil, Mono & Diglycerides, Polysorbate 60), Butter, Corn Syrup, Coloring (Fruit & Vegetable Juice, Spirulina, Titanium Dioxide), Glycerin, Potatoes, Sprinkles: Sugar, Palm & Palm Kernel Oil, Sunflower Lecithin, Natural Flavor, Color (Cocoa (Alkalized), Spirulina, Vegetable Juice, Turmeric, Beta Carotene, Annatto, Riboflavin), Carnauba Wax

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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Where to buy

Mixed Fruit Chia Tart with Almond Crust is available at 2 retailers

About this product

Snack · Slice