Is Miyoko's Kitchen, Cashew Cream Cheese Sensational Scallion Organic, 8 Ounce Alpha-Gal?
Description
Miyoko's Kitchen Cashew Cream Cheese Sensational Scallion Organic 8 ounce is highly regarded as a favorite vegan cheese among consumers. This product is known for its ability to spread effortlessly on bagels and breakfast sandwiches. Made from cashews, it offers a creamy and flavorful experience. With its organic ingredients, this cheese provides a healthier choice for those seeking a plant-based alternative. Its 8-ounce size makes it convenient for individual use. Overall, Miyoko's Kitchen Cashew Cream Cheese Sensational Scallion Organic 8 ounce is a popular choice for vegans looking for a delicious and versatile dairy-free cheese option.
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Description
Miyoko's Kitchen Cashew Cream Cheese Sensational Scallion Organic 8 ounce is highly regarded as a favorite vegan cheese among consumers. This product is known for its ability to spread effortlessly on bagels and breakfast sandwiches. Made from cashews, it offers a creamy and flavorful experience. With its organic ingredients, this cheese provides a healthier choice for those seeking a plant-based alternative. Its 8-ounce size makes it convenient for individual use. Overall, Miyoko's Kitchen Cashew Cream Cheese Sensational Scallion Organic 8 ounce is a popular choice for vegans looking for a delicious and versatile dairy-free cheese option.
Ingredients
Organic Cashews, Filtered Water, Organic Coconut Cream, Sea Salt, Organic Dried Green Onions, Organic White Pepper, Cultures
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.