Is Molly McButter® Butter Flavor Sprinkles 2 Oz. Shaker Dairy Free?
Description
Fine, dry yellow granules deliver a pronounced buttery flavor and a light, powdery mouthfeel. Commonly shaken over popcorn, potatoes, vegetables and pasta to add quick savory richness. Reviews often note convenient shaker packaging and effective flavor boost, while some users report occasional artificial aftertaste or excessive saltiness and mixed opinions.
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Description
Fine, dry yellow granules deliver a pronounced buttery flavor and a light, powdery mouthfeel. Commonly shaken over popcorn, potatoes, vegetables and pasta to add quick savory richness. Reviews often note convenient shaker packaging and effective flavor boost, while some users report occasional artificial aftertaste or excessive saltiness and mixed opinions.
Ingredients
maltodextrin, salt, butter (cream, salt), adds a negligible amount of fat, cornstarch, buttermilk (adds a negligible amount of fat), tricalcium phosphate, whey, nonfat dry milk, natural flavor, sunflower oil (adds a negligible amount of fat), color (annatto extract, turmeric extract), modified corn starch, silicon dioxide
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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