Is MOOO FLAVORED VANILLA FROZEN DESSERT WITH CHOCOLATE FLAVORED COATING BARS, MOOO Gluten Free?
Description
Vanilla frozen dessert bars with a chocolate-flavored coating offer a smooth, creamy interior contrasted by a crisp outer shell. Consumers use them as quick single-serve treats or after-meal desserts; reviews often cite pleasant flavor, satisfying texture, convenient packaging, occasional melting during transport, and mixed opinions on coating thickness and durability.
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Description
Vanilla frozen dessert bars with a chocolate-flavored coating offer a smooth, creamy interior contrasted by a crisp outer shell. Consumers use them as quick single-serve treats or after-meal desserts; reviews often cite pleasant flavor, satisfying texture, convenient packaging, occasional melting during transport, and mixed opinions on coating thickness and durability.
Ingredients
Skim Milk, Coconut Oil, Sugar, Corn Syrup, High Fructose Corn Syrup, Chocolate Liquor, Whey, Cocoa (Processed with Alkali), Cocoa, Palm Kernel Oil, Soybean Oil, Soy Mono- and Diglycerides, Cellulose Gum, Vegetable Gums (Guar, Carrageenan, Carob Bean), Polyglycerol Polyricinoleate, Artificial Flavor, Soy Lecithin, Sodium Citrate, Polysorbate 80, Xanthan Gum, Annatto Color.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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