Is Morrisons Free From Choc Chip Cookies Gluten Free?
Description
Morrisons Free From Choc Chip Cookies are a delightful treat that combines the perfect balance of saltiness and sweetness. These cookies are made with salted butter, enhancing their savory flavor. People rave about these cookies, praising their delicious taste and satisfying texture. Whether you have dietary restrictions or simply enjoy a tasty cookie, Morrisons Free From Choc Chip Cookies are a popular choice that will not disappoint.
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Description
Morrisons Free From Choc Chip Cookies are a delightful treat that combines the perfect balance of saltiness and sweetness. These cookies are made with salted butter, enhancing their savory flavor. People rave about these cookies, praising their delicious taste and satisfying texture. Whether you have dietary restrictions or simply enjoy a tasty cookie, Morrisons Free From Choc Chip Cookies are a popular choice that will not disappoint.
Ingredients
Gluten-free oat flour, vegetable oils (palm, rapseed), sugar, dark chocolate chips (14%) (sugar, cocoa mass, cocoa butter, emulsifier (soya lecithins), flavouring), tapioca flour, rice flour, palm fat, partially inverted refiners syrup, raising agents (ammonium carbonates, sodium carbonates), flavouring, thickener (xanthan gum), salt, emulsifier (mono- and diglycerides of fatty acids).
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.