Is Morrisons Free From Pepperoni Stonebaked Pizza Gluten Free?
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Ingredients
Water, Pepperoni Salami (14%) (Pork (94%), Salt, Dextrose, Spices, Spice Extracts, Maltodextrin, Antioxidants (Sodium Ascorbate, Extracts of Rosemary), Preservative (Sodium Nitrite)), Tomato Purée (11%), Maize Starch, Potato Starch, Rice Flour, Mozzarella Cheese (8%) (Cheese (Milk), Acidity Regulator (Citric Acid)), Mild Cheddar Cheese (Milk) (4%), Sunflower Oil, Coloured Cheddar Cheese (3%) (Cheese (Milk), Colour (Annatto)), Tapioca Starch, Seasoned Sundried Tomatoes (2%) (Sundried Tomatoes, Sunflower Oil, Salt), Raising Agents (Diphosphates, Sodium Carbonates), Thickeners (Hydroxypropyl Methyl Cellulose, Xanthan Gum), Buckwheat Flour, Sugar, Pea Flour, Flavouring, Millet Flour, Flaxseed Meal, Pea Fibre, Potato Fibre, Rice Fibre, Psyllium Fibre, Salt, Modified Maize Starch, Enzymes, Garlic, Onion, Basil, Oregano, Paprika, Black Pepper.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.