Is Morrisons The Best Dark Chocolate & Blood Orange Flavour Cookies Gluten Free?
Description
Dark chocolate and blood orange combine for a bittersweet citrus contrast and aroma. Cookies have crisp edges with a slightly chewy center, giving a textured bite. Often eaten with tea or coffee or taken as a snack, reviewers cite balanced chocolate and citrus pairing, though some report variable orange intensity.
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Description
Dark chocolate and blood orange combine for a bittersweet citrus contrast and aroma. Cookies have crisp edges with a slightly chewy center, giving a textured bite. Often eaten with tea or coffee or taken as a snack, reviewers cite balanced chocolate and citrus pairing, though some report variable orange intensity.
Ingredients
Belgian Dark Chocolate (40%) (cocoa Mass, Sugar, Cocoa Butter, Emulsifier (soya Lecithins), Flavouring), Gluten Free Oat Flour, Sugar, Tapioca Starch, Palm Oil, Belgian Dark Chocolate Chips (6%) (sugar, Cocoa Mass, Cocoa Butter, Emulsifier (soya Lecithins), Flavouring), Gluten Free Oat Flakes, Rapeseed Oil, Water, Orange Oil, Dextrose, Raising Agents (diphosphates, Sodium Carbonates, Potassium Carbonates), Salt, Blood Orange Flavouring, Emulsifier (mono- And Diglycerides Of Fatty Acids), Preservative (potassium Sorbate), Flavourings, Colour (carotenes), Cocoa Solids 45% Minimum. Contains Oat.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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