Is Morton 25% Less Sodium Season All Seasoned Salt GERD Friendly?

Description
Lightly seasoned, savory blend offers bright, balanced flavor with milder seasoning intensity; fine-grain texture disperses evenly. Commonly used to finish meats, vegetables, soups and snacks, and as an everyday tabletop seasoning. Reviewers note consistent seasoning, convenient shaker packaging, and a subtler taste compared with standard versions across many kitchens regularly.

Description
Lightly seasoned, savory blend offers bright, balanced flavor with milder seasoning intensity; fine-grain texture disperses evenly. Commonly used to finish meats, vegetables, soups and snacks, and as an everyday tabletop seasoning. Reviewers note consistent seasoning, convenient shaker packaging, and a subtler taste compared with standard versions across many kitchens regularly.
Ingredients
Salt, Potassium Chloride, Maltodextrin, Spices (Including Chili Pepper, Black Pepper, Celery Seed, Nutmeg and Coriander), Onion, Paprika, Sugar, Garlic, Silicon Dioxide (Added to Make Free Flowing), Annatto (Color), Monopotassium Glutamate, Glutamic Acid, and Extractives of Paprika.
Explore other diets
Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 2 ingredients that are likely high FODMAP at 1 serving and 1 ingredient that could be moderate or high FODMAP depending on source or serving size.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
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Where to buy
Morton 25% Less Sodium Season All Seasoned Salt is available at 3 retailers
About this product
Seasoning · Powder


