Is Morton & Basset, Chili Powder, 1.9 Ounce Low FODMAP?
Description
Fine, dry powder offers warm, earthy heat and aromatic depth, commonly used to season meats, stews, soups, tacos, marinades, and rubs. Customer feedback often cites consistent flavor, fresh aroma, appropriate heat level for everyday cooking, compact packaging, and occasional clumping in humid storage, and easy to scoop for measuring purposes.
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Description
Fine, dry powder offers warm, earthy heat and aromatic depth, commonly used to season meats, stews, soups, tacos, marinades, and rubs. Customer feedback often cites consistent flavor, fresh aroma, appropriate heat level for everyday cooking, compact packaging, and occasional clumping in humid storage, and easy to scoop for measuring purposes.
Ingredients
Paprika, Cumin, Cayenne Pepper, Garlic, Parsley, Oregano And Black Pepper
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.