Is Moser Roth Belgian Chocolate Seashells Gluten Free?
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Ingredients
Sugar, Cocoa Butter*, Whole Milk Powder, Skimmed Milk Powder, Emulsifier: Lecithins, Hazelnuts 23%, Dark Chocolate 25% (sugar, Cocoa Mass*, Cocoa Butter*, Emulsifier: Lecithins), White Chocolate 14% (sugar, Cocoa Butter*, Whole Milk Powder, Emulsifier: Lecithins), Dark Chocolate Contains Cocoa Solids 31% Minimum, Milk Solids 23% Minimum, White Chocolate Contains Cocoa Solids 23% Minimum, Milk Solids 14% Minimum. Contains Hazelnuts and Milk. It may also contain Almonds and Wheat.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.