Is Moser Ruth Privat Chocolatiers Gluten Free?
Description
Smooth, velvety pieces deliver a pronounced chocolate flavor with a crisp snap and a melt in the mouth finish. Commonly used for casual snacking, gifting, and as a dessert accompaniment, it is frequently praised for intense taste and silky texture, though some reviewers note variable sweetness and occasional broken pieces.
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Description
Smooth, velvety pieces deliver a pronounced chocolate flavor with a crisp snap and a melt in the mouth finish. Commonly used for casual snacking, gifting, and as a dessert accompaniment, it is frequently praised for intense taste and silky texture, though some reviewers note variable sweetness and occasional broken pieces.
Ingredients
Cocoa Mass, Cocoa Butter, Sugar, Alkalised Reduced Fat Cocoa Powder, Emulsifier [322 (soy)], Vanilla Extract. Contains Soy. May Contain Gluten, Wheat, Almond, Brazil Nut, Cashew, Hazelnut, Macadamia, Pecan, Pine Nut, Pistachio, Walnut, Milk, Peanut.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.