Is MOZZARELLA CHEESE IN A CRISPY GOLDEN BREADING STICKS, MOZZARELLA CHEESE GERD Friendly?
Description
Crunchy golden breading yields a crisp exterior that gives way to a warm, stretchy, mild cheese center. Flavor is creamy and slightly salty. Commonly served as a snack or appetizer with dipping sauces; reviewers note consistent crispness and melty interiors, while some report uneven heating or occasional firmness after reheating.
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Why it's not GERD friendly
- part skim mozzarella cheese
- dehydrated garlic
part skim mozzarella cheese
Dietitian noteHigh-fat dairy products can relax the lower esophageal sphincter (LES), the muscle that separates the esophagus from the stomach. This can allow stomach acid to flow back into the esophagus, leading to heartburn.
Note by Team Spoonful, Clinical nutrition experts
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Description
Crunchy golden breading yields a crisp exterior that gives way to a warm, stretchy, mild cheese center. Flavor is creamy and slightly salty. Commonly served as a snack or appetizer with dipping sauces; reviewers note consistent crispness and melty interiors, while some report uneven heating or occasional firmness after reheating.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Ingredients Part Skim Mozzarella Cheese (Pasteurized Part Skim Milk, Cultures, Salt, Enzymes), Rice Flour, Water, Vegetable Oil (Canola and/or Soybean and/or Sunflower), Tapioca Starch, Contains 2% or Less of: Xanthan Gum, Cane Sugar, Yeast, Sea Salt, Ascorbic Acid, Salt, Leavening (Sodium Acid Pyrophosphate, Baking Soda), Spice, Dehydrated Garlic, Dehydrated Onion, Dried Parsley.
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Often paired with GERD Friendly
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Where to buy
MOZZARELLA CHEESE IN A CRISPY GOLDEN BREADING STICKS, MOZZARELLA CHEESE is available at 1 retailer
About this product
Cheese · Stick