Is MOZZARELLA LOW-MOISTURE WHOLE MILK SHREDDED CHEESE GERD Friendly?

Description
This shredded cheese delivers a mild, creamy flavor and firm, slightly granular texture that melts evenly into gooey, stretchy layers. Commonly used on pizzas, casseroles, pasta bakes and sandwiches, reviewers often cite reliable melt, even browning, convenient shredding and consistent portioning for everyday home cooking and pleasant aroma notes also.
Why it's not GERD friendly
- cheese cultures
- pasteurized milk
cheese cultures
Dietitian noteHigh-fat dairy products can relax the lower esophageal sphincter (LES), the muscle that separates the esophagus from the stomach. This can allow stomach acid to flow back into the esophagus, leading to heartburn.
Note by Team Spoonful, Clinical nutrition experts
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Description
This shredded cheese delivers a mild, creamy flavor and firm, slightly granular texture that melts evenly into gooey, stretchy layers. Commonly used on pizzas, casseroles, pasta bakes and sandwiches, reviewers often cite reliable melt, even browning, convenient shredding and consistent portioning for everyday home cooking and pleasant aroma notes also.
Ingredients
Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Potato Starch, Corn Starch, Calcium Sulfate (Added To Prevent Caking), Natamycin (Natural Mold Inhibitor)
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Where to buy
MOZZARELLA LOW-MOISTURE WHOLE MILK SHREDDED CHEESE is available at 3 retailers
About this product
Cheese · Pouch


