Is MOZZARELLA LOW-MOISTURE WHOLE MILK SHREDDED CHEESE Low FODMAP?
Description
This shredded cheese delivers a mild, creamy flavor and firm, slightly granular texture that melts evenly into gooey, stretchy layers. Commonly used on pizzas, casseroles, pasta bakes and sandwiches, reviewers often cite reliable melt, even browning, convenient shredding and consistent portioning for everyday home cooking and pleasant aroma notes also.
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Description
This shredded cheese delivers a mild, creamy flavor and firm, slightly granular texture that melts evenly into gooey, stretchy layers. Commonly used on pizzas, casseroles, pasta bakes and sandwiches, reviewers often cite reliable melt, even browning, convenient shredding and consistent portioning for everyday home cooking and pleasant aroma notes also.
Ingredients
Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Potato Starch, Corn Starch, Calcium Sulfate (Added To Prevent Caking), Natamycin (Natural Mold Inhibitor)
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.