Is MOZZARELLA SHREDDED LOW-MOISTURE PART-SKIM CHEESE, MOZZARELLA Vegan?
Description
Mild, creamy flavor with a smooth, springy texture that becomes stringy and elastic when melted; commonly used for pizza, lasagna, casseroles, sandwiches, and salads. Shredded format offers convenience; reviewers frequently note reliable melting performance, easy portioning, and occasional clumping in refrigerated packages, and generally consistent quality across purchases per reports.
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Description
Mild, creamy flavor with a smooth, springy texture that becomes stringy and elastic when melted; commonly used for pizza, lasagna, casseroles, sandwiches, and salads. Shredded format offers convenience; reviewers frequently note reliable melting performance, easy portioning, and occasional clumping in refrigerated packages, and generally consistent quality across purchases per reports.
Ingredients
Low-Moisture Part-Skim Mozzarella Cheese (Cultured Pasteurized Part-Skim Milk, Salt, Microbial Enzymes), Anti-Caking Blend (Potato Starch, Tapioca Starch, Natamycin [A Natural Mold Inhibitor]).
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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