Is Mrs Butterworths Mrs. Butterworth's Sugar Free Low Calorie Syrup Dairy Free?
Description
Sweet maple-style syrup with a smooth, pourable consistency often described as thinner than traditional syrups. Commonly used on pancakes, waffles, French toast and desserts, it also works as a topping for yogurt and oatmeal. Reviewers note reliable flavor and convenience, though some mention an artificial aftertaste and different mouthfeel occasionally.
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Description
Sweet maple-style syrup with a smooth, pourable consistency often described as thinner than traditional syrups. Commonly used on pancakes, waffles, French toast and desserts, it also works as a topping for yogurt and oatmeal. Reviewers note reliable flavor and convenience, though some mention an artificial aftertaste and different mouthfeel occasionally.
Ingredients
Water, Sorbitol, Contains 2% Or Less Of: Cellulose Gum, Salt, Natural And Artificial Flavor (Caramel Color, Natural And Artificial Flavor, Corn Syrup, Molasses, Lactic Acid), Adds A Trivial Amount Of Sugar, Caramel Color, Phosphoric Acid, Sorbic Acid, Sodium Benzoate), Aspartame, Citric Acid, Sodium Hexametaphosphate, Acesulfame Potassium, Neotame
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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