Is Mrs Butterworths Mrs. Butterworth's Sugar Free Low Calorie Syrup Gluten Free?
Description
Sweet maple-style syrup with a smooth, pourable consistency often described as thinner than traditional syrups. Commonly used on pancakes, waffles, French toast and desserts, it also works as a topping for yogurt and oatmeal. Reviewers note reliable flavor and convenience, though some mention an artificial aftertaste and different mouthfeel occasionally.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
Sweet maple-style syrup with a smooth, pourable consistency often described as thinner than traditional syrups. Commonly used on pancakes, waffles, French toast and desserts, it also works as a topping for yogurt and oatmeal. Reviewers note reliable flavor and convenience, though some mention an artificial aftertaste and different mouthfeel occasionally.
Ingredients
Water, Sorbitol, Contains 2% Or Less Of: Cellulose Gum, Salt, Natural And Artificial Flavor (Caramel Color, Natural And Artificial Flavor, Corn Syrup, Molasses, Lactic Acid), Adds A Trivial Amount Of Sugar, Caramel Color, Phosphoric Acid, Sorbic Acid, Sodium Benzoate), Aspartame, Citric Acid, Sodium Hexametaphosphate, Acesulfame Potassium, Neotame
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
Similar Products
CHEESECAKE SUGAR FREE INSTANT REDUCED CALORIE PUDDING & PIE FILLING, CHEESECAKE
Jell-O Vanilla Artificially Flavored Zero Sugar Instant Reduced Calorie Pudding & Pie Filling Mix, 1 oz. Box
Hershey's Sugar Free Chocolate Syrup
Two Good Low Fat Lower Sugar Vanilla Greek Yogurt - 32oz Tub
Jell-O Chocolate Flavor Zero Sugar Instant Reduced Calorie Pudding & Pie Filling Mix, 1.4 oz Box