Is Mrs Crimble's 4 Big Bakewell Slices 200g Gluten Free?
Description
Sweet, fruity-tasting slices combine a crisp, crumbly pastry top with a moist, dense filling, offering a balance of tender and firm textures. Commonly served with tea or coffee, they are used as snacks or dessert portions. Reviews note pleasant flavor and convenience, though opinions vary on sweetness and moisture levels.
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Description
Sweet, fruity-tasting slices combine a crisp, crumbly pastry top with a moist, dense filling, offering a balance of tender and firm textures. Commonly served with tea or coffee, they are used as snacks or dessert portions. Reviews note pleasant flavor and convenience, though opinions vary on sweetness and moisture levels.
Ingredients
Sugar, Rice Flour, Eggs, Rapeseed Oil, Coconut, Potato Starch, Palm Oil, Humectant: Vegetable Glycerol, Glucose Syrup, Apricots, Rice Starch, Dextrose, Strawberries 2%, Almonds 1%, Stabilisers: Locust Bean Gum, Sodium Alginate, Modified Corn Starch, Pectin, Flavourings, Salt, Raising Agents: Sodium Bicarbonate, Glucono-Delta-Lactone, Invert Sugar, Lemon Juice, Preservative: Potassium Sorbate, Acidity Regulators: Citric Acid, Calcium Citrate, Elderberry Juice, Concentrates (Lemon, Safflower), Plant Extracts (Turmeric, Paprika) See ingredients for allergens - I've put them in bold.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.