Is Mrs. Peters Smokehouse Salmon & Cream Cheese Smoked Dip Gluten Free?
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Ingredients
Salmon Fish, Mayonnaise (Soybean Oil, Whole Eggs, Vinegar, Water, Egg Yolks, Dextrose, Sugar, Lemon Juice, Calcium Disodium EDTA [To Protect Quality], Natural Flavors), Cream Cheese (Pasteurized Cultured Milk and Cream, Stabilizer [Guar Gum, Carob Bean Gum]), Apple Cider Vinegar (Vinegar, Water), Lemon Juice, Granulated Garlic, Black Pepper, Garlic Pepper (Garlic, Black Pepper, Spices), Nisin. Allergen Warning: Contains Egg, Fish, Soy, Milk. This product was produced in a facility that may also process ingredients containing shellfish and dairy.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.