Is Mrs. Renfros Gourmet Sauce Medium Nacho Cheese Jar - 16 Oz Vegetarian?
Description
Balanced medium heat and tangy cheese flavor pair with a smooth, pourable texture for dipping, drizzling, or topping nachos, fries, tacos, and baked dishes. Customers commonly note agreeable spice level, convenient jar packaging, and versatile use; however, a minority mention variation in thickness and preference for thicker, chunkier queso alternatives.
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Description
Balanced medium heat and tangy cheese flavor pair with a smooth, pourable texture for dipping, drizzling, or topping nachos, fries, tacos, and baked dishes. Customers commonly note agreeable spice level, convenient jar packaging, and versatile use; however, a minority mention variation in thickness and preference for thicker, chunkier queso alternatives.
Ingredients
Water, Dehydrated Cheese Mix (Corn Starch, Maltodextrin, Dextrose, Salt, Whey Protein Concentrate, Inactive Dried Yeast, Natural Cheese Flavor, Xanthan Gum, Enzyme Modified Soy Lecithin, Annatto And Paprika Extracts As Color, Gum Arabic, Spices), Tomato, Onion, Green Chile Pepper, Sweet Red Pepper, Sweet Green Pepper, Natural Cheese Flavor (Natural Cheese Flavor, Mozzarella Cheese (Part Skim Low Fat Milk, Cultures, Salt, Enzymes), Sodium Citrate, Xanthan Gum, Salt, Cheddar Cheese (Pasteurized Milk, Cultures, Salt, Enzymes)), Canola Oil, Palm Oil, Coconut Oil, Jalapeno Pepper, Gluconic Acid, Natural Flavor, Tomato Puree, Garlic Powder, Acetic Acid
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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