Is M&S Food Made Without Wheat Gluten Free 2 Pains Aux Raisins Vegetarian?
Description
Lightly sweet, fruit-accented spiral pastry with a crisp, flaky exterior and a softer, layered interior; commonly warmed and served for breakfast or snacks. Reviewers often praise its pleasant sweetness and flakiness, while some report occasional variability in freshness and texture, recommending reheating to restore crispness and enhance interior moistness again.
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Description
Lightly sweet, fruit-accented spiral pastry with a crisp, flaky exterior and a softer, layered interior; commonly warmed and served for breakfast or snacks. Reviewers often praise its pleasant sweetness and flakiness, while some report occasional variability in freshness and texture, recommending reheating to restore crispness and enhance interior moistness again.
Ingredients
Gluten-free Flour (rice Flour, Pea Flour, Millet Flour, Linseed Flour, Fermented Brown Rice Flour), Water, Vanilla Flavour Cr�me Patissiere (15%) (water Sugar, Modified Potato Starch, Acidity Regulator: E170, E327, Milk Protein, Palm Oil, Fermented Brown Rice Flour, Colour, Carotenes, Dried Egg White, Flavouring, Glucose Syrup, Salt, Thickener. E401), Sultanas (10%), Tapioca Starch, Potato Starch, Palm Oil, Coconut Oil, Concentrated Butter (milk, Sugar Thickener: E464, Xanthan Gum, Fructose, Rapeseed Oil, Yeast, Salt, Pea Fibre, Emulsifier: E471, Sunflower Lecithin, E472, Potato Fibre, Yeast Extract, Acidity Regulator, Lactic Acid, Citric Acid, Citrus Fibre, Glucose Syrup, Rice Fibre Colour, Carotenes, Paprika Extract, Linseed Fibre Flavouring, Psyllium Husk Powder, Seaweed Fibre, Gelling Agent: Pectin, Preservative: E202, Carrot Extract. Contains Milk.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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