Is M&S Food Made Without Wheat Gluten Free Special Flakes Gluten Free?

Yes! The manufacturer claims that this product is gluten free.
Product Image

Description

Light, crisp flakes with a mild toasted flavor and subtle sweetness, offering a crunchy bite that softens with liquids or accompaniments. Commonly used as a breakfast cereal, snack, or topping for bowls or sweet dishes, reviewers note consistent flake size and texture, versatility in recipes, and mild, inoffensive taste overall.

Spoonful app scanning a product

Scan products instantly

500K+ downloads • 4.6★ rating

Download on App StoreGet it on Google Play

Free download • No credit card

Ingredients

Brown Rice Flour, Maize Flour, Maize Bran, Sugar, Salt, Rice Bran Extract

Check M&S Food Made Without Wheat Gluten Free Special Flakes against your own diets in the app.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

About this product

Cereal · Flake, Dried

Flavor
Sweet
Texture
Crunchy
Commonly used for
BreakfastSnackingOn The Go