Is M&S Food Organic Spelt Sourdough Wheat Free?
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Why it's not wheat free
- water - wholemeal spelt flour
- spelt flour
- wheat
- salt - malted barley flour
water - wholemeal spelt flour
Dietitian noteSpelt (also called dinkle) is a species of wheat used to make grains, pastas, and breads.
Note by Team Spoonful, Clinical nutrition experts
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500K+ downloads • 4.6★ rating
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Ingredients
Spelt Flour (wheat) - Water* - Wholemeal Spelt Flour (wheat) - Salt* - Malted Barley Flour. Contains Wheat and Barley.
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Often paired with Wheat Free
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About this product
Bread · Loaf